National Baked Scallops Day - Today is National Baked Scallops Day!
Directions
Preheat oven to 425 degrees F (220 degrees C).
Place scallops, melted butter, garlic, and shallots in a bowl.
Season with nutmeg, salt, and pepper.
In a separate bowl, combine bread crumbs and olive oil.
Bake in preheated oven until crumbs are brown and scallops are done—11 to 14 minutes.
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